Local Action Plan

Maintaining autochthonous and domesticated grapevine varieties and other plant species

This involves promoting the cultivation of autochthonous grape varieties in Crmnica to reduce chemicals and decrease soil pollution, increase resilience to stress and decrease diseases such as downy mildew and powdery mildew.

Time frame:
Short Term
Axis:
LAP of agroecological transition.
Area:
Crmnica
Country:
Montenegro
Institution:
University of Montenegro – Biotechnical Faculty University of Donja Gorica – Faculty for Food Technology, Food Safety and Ecology