Providing training and education to winegrowers and producers regarding agroecological practices and innovations that may foster agroecological transition
The plan focuses on providing training for young farmers, producers, and winemakers on viticulture, winemaking, agroecological practices, and local varieties. It also involves connecting with academic and research institutes, promoting information flow and innovation, and organizing demonstration days on pilot vineyards and wineries. The plan also aims to train and certify advisors on agroecological management.
LAP on territorial governance for agroecological transition
Mun. of Platanias Mun. of Archanes
Advisory bodies and agencies (e.g., ELGO Dimitra), Research/Academic Institutes, Viticulturalits' organisations